Following the trip to Shilin, Hui Chun brought me to 师大夜市 the next day.

It’s well-known for the trendy Korean/Japanese shops and their ridiculous pricing.

Saw a Korean-imported lovely satin chiffon dress and it was $80.
$80 for a Korean-imported dress in the night market!!??

We queued for the 卤味 (stewed/braised food).

Took us 10 minutes to select the ingredients and 20 minutes for the serving.

Just a couple of items and it turned out to be such a huge bag of food.
Tofu, Intestines, Pig’s Blood Rice Cake, Vegetables, etc

Excited about the pig’s blood rice cake. Although it’s rated as the world’s most disgusting food by Europeans (London, i think).

The shop was packed with customers and we seek refuge at the beancurd store.
The beancurd is slightly different from Singapore, especially with the toppings they offered.

Holding the chopsticks in one hand and the spoon in the other, she can’t decide which to start on first. =p

The store allowed graffiti and signatures on their walls.

The braised/stewed food only was enough to stuff our stomachs full. We didn’t even managed to finish them!

Again, we went shopping! Bought those that are not-so expensive. Korean/Jap – inspired clothings.

Got my Maxi Dress, 2 tops, 1 outerwear and some accessories!

Oh yeah, we saw this:
Made in Singapore!
Vrai ou Faux??