late season greetings: Merry Christmas everyone!

I had a super uber great Christmas this year!!!! Hope yours was great too!

Christmas celebrations started out on the eve’s lunch with the girls.

We’re hanging out so often recently and i’m luving it!

We decided to eat home instead of standing in queues and pay for ridiculous festive menus.

Our Christmas Steamboat Feast!

Popiah + Cheese Tofu. Have you tasted it before?
I think it’s delicious! Saw it at the supermarket and though it was interesting.

Grilled Cheesy Prawns. Finger-licking goodies by Amy. =)

i lurve shhhrooomms.!

we’ve got crab claws, sotong balls, mushroom balls and sliced fish.

heheheh.. beef!

pork + chicken.

slurping away~

dessert was an adventurous one!
we had haagen-dazs ice-cream, dove amicelli wafer and nutella.
yes, our very own cold rock creamy creation~
chilled the metal bowl, crushed the amicelli wafer, added in the nutella and ice-cream.
stir & mix, stir & mix.

the ice-cream melted a fair bit. I guess we could do a ice-bowl below the metal bowl.
nevertheless, it still tasted blissful. can’t go wrong with nutella!

the christmas lunch ended off with a mini log cake.
Durian-flavoured from Emi Cakes.

On Christmas day, I set off early in the morning to Malacca for a relaxing retreat.
more updates to come! =)